F&B Team Member - #186346

JOIN US

The Devil's Advocate is seeking an experienced Front of House Team Member to join our brilliant team. We look for fun and energetic personalities, who share a positive outlook and a genuine passion for what they do. If this sounds just like you, then we would love to have you as part of the team!

About Us

We have been pushing the boundaries of food and drink experiences in the capital since our launch in 2008. Our philosophy is simple: to share our passion for excellent local produce paired with outstanding customer service. Our award-winning hospitality and iconic venue create memorable experiences for every occasion.

Our Benefits

• A 25% discount
• Paid breaks and no split shifts
• Delicious meal on shift
• Exceptional tips, 100% of service charge goes directly to our teams, split fairly across staff
• The opportunity to work with dynamic and innovative teams and be part of a company invested in your growth and development across all areas
  
  

And much much more!

A DAY IN THE LIFE OF A FOOD & BEVERAGE TEAM MEMBER AT DEVILS

What you'll be doing...

• Welcome guests with a warm smile and attentive service, making their experience enjoyable from start to finish.
• Take and process food and drink orders accurately, ensuring special requests are noted and fulfilled.
• Serve food and drinks with care, keeping presentation standards high and timing smooth.
• Set up, clean, and reset tables and service areas, maintaining an inviting and well-organised dining space.
• Prepare and serve a variety of beverages, including basic barista duties and refreshing non-alcoholic drinks.
• Keep the dining area stocked by assisting with inventory and restocking supplies.
• Uphold hygiene and health and safety standards, ensuring a spotless and compliant workspace.
• Work closely with kitchen and bar teams to deliver a seamless service, supporting each other for a smooth operation.
  
  

What We Need From You

• A friendly, professional approach with a passion for creating positive guest experiences.
• Prior food and beverage service experience is a plus, but we welcome a willingness to learn.
• Clear communication skills to interact confidently with guests and colleagues.
• A keen eye for detail, especially in order accuracy and food presentation.
• Team-focused, ready to jump in and support others to keep service flowing.
• Flexibility and energy to thrive in a fast-paced setting, handling peak times with ease.